So, today was the much-heralded Chefs’ Table Society Spot Prawn festival down on Fishermen’s Wharf. In its seventh year more than 2000 sustainable seafood fans poured into False Creek...Read more...
I’ve never lived anywhere so ‘seasonal’ before; and I don’t just mean the weather, Vacouverites seem to live and breathe seasonality in their food. I noticed it first just...Read more...
The only accessory any smart Vancouverite needed tonight was a wooden spoon and voting slip from the Ocean Wise sustainable seafood Chowder Chowdown event at the Aquarium. Twelve chefs, twelve...Read more...
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Vancouver Hammam Heaven at the Miraj Spa
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Cape Breton’s Beggars Banquet
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Challenge #4: Go to Whistler and Zipline Down a Mountain at Night