Posts Tagged: Homesick


4
Apr 13

In which I’m mostly flat…

Most of the time living here in Vancouver I feel like I’m on a great adventure. Every day brings a fresh discovery; I eat something I’ve never tried before, see birds I’ve never seen, meet new people – I love it. However, the problem with being so very far from home is that when things go wrong, you feel every single millimeter of the distance. I’m not OK at the moment. I’ve been flat on my back for the past week, can’t walk properly and it looks like I’ll be that way for a while more.

This has been my view for the past few days. I am BORED.

This has been my view for the past few days. I am BORED.

Being unwell when you’re by yourself is never much fun. Turns out being unwell when you’re by yourself AND thousands of miles from everyone you love really sucks. If I were just by myself, I could probably stick it out thanks to grocery delivery companies, Netflix and Skype, but I’m not alone; I have my dog and he needs to be walked. Right now, I feel like Blanche duBois in Streetcar, having to ‘depend on the kindness of strangers’. I know I’d be fine in Brighton, I’ve known my friends there so long that we’re family to each other, but I’ve only been here seven months and when it’s ‘new’ friends, you have to wonder just how far you can push asking for favours. I feel lucky that my neighbour Wendy is a sweetheart and so I don’t feel bad calling to ask for help and I’m even luckier in my friend Van who’s popped by after long days at work to take him out too.

The other thing with not being well is that your circle of health-support that you’ve spent years building isn’t there any more; Tom my acupuncture guy at the Anahata, the amazing William at the Treatment Rooms, even my doctor who’s known me for years… all at least 10 hours flight away in Brighton! I feel pretty blessed that months ago when I was creaking with pain, I checked local paper The Georgia Straight to find a massage therapist and discovered aces Nicole Van Damme who pointed me in the direction of top chiropractor Dr Jamie Hennessy. He’s been absolutely amazing – if you follow me on Twitter you’d know I’ve been banging on about how great he is for ages. You can spend months, years trying to find a great practitioner so the relief when I limped into his office with agonising sciatica – and then walked out half an hour later, was overwhelming.

Seriously. He wears this hat, like, all the time.

Seriously. He wears this hat, like, all the time.

This new bit of grimness stems from falling in Quebec all those weeks ago. I’ve damaged a muscle and need to lie around, my leg elevated over my head, icing it every couple of hours for the next few days. I need to get the swelling and inflammation down or I could be in trouble. Jamie’s been brilliant, emailing me back – out of hours – offering advice and reassurance. When I go and see him at Back To Health (here’s the number – I totally recommend him T: 604-742-0011), I appreciate that he takes the time to explain exactly what the issue is, why it’s a problem and what the plan to fix it is. He’s straight with me and although I might occasionally yelp at some of the adjustments that he does, (and wonder why he seems to heh-heh-heh cackle as he does the most evil of them) I always feel better afterwards.

Actually, I feel a bit better just writing this down too. OK, so I don’t have the circle that I had before, but if I think about it, I’m making a new one. And if moving here was a leap of faith then I suppose I need to apply that to living here too – trusting that things will work out and that strangers – and new friends – are kind. I guess that’s part of the expat experience, making that transition where you stop depending quite so much on ‘home’ and and start depending on those strangers who’ve become friends.


1
Apr 13

Homesickness hits: bring on the Balti Challenge

Being British seems to make most people assume that you are a raving tea addict. When I talk about the rare times I’m homesick, Canadians imagine that I am craving oceans of Earl Grey, that I am wistfully musing about a pot of PG Tips… but nothing could be further from the truth. Home, for me, tastes of curry – Balti, to be precise. A sag aloo Balti, fragrant with spices, with just the right hit of heat, eaten with a buttery, garlic-y naan bread. Heaven. But, guess what? Turns out that they don’t have Balti in Vancouver.

Ask a curry fan about the origins of the Balti and you’re asking for a l-o-n-g drawn out debate. Is it an Anglo-Indian dish? A Pakistani one? Or is it simply a type of curry named after the shallow handled dish that it’s served in? I think that it combines elements of all those things but one thing I’m sure of is that I’m missing them like mad.

Hands down the best bhaji I've eaten in my life

Hands down the best bhaji I’ve eaten in my life

I was expecting the curry houses to be overflowing with fine Baltis; after all – Brits are everywhere here, one of the largest immigrant communities in fact – and Baltis are incredibly popular back home, but no, no Baltis at all. So I asked on Twitter if anyone knew of anywhere that might help and hurrah for the Palki restaurant who stepped up and offered to try to make my curry dream a reality.

Delighted, I headed off to Palki on Commercial Drive. Unlike many traditional British Indian restaurants, the Palki has a modern Zen-like feeling with plum-coloured walls, water features and a bright airy interior. While I was waiting for the balti to be prepared, I snacked on the best onion bhaji I’ve tasted since Naffees in Leeds in 1989. Crispy, spicy and not a doughy cake like so many are – these are reason enough to pay a visit.

Let the games commenceTheir first Balti attempt arrived and smelt heavenly – but the texture was wrong and it had too much heat. I tried to explain as best as I could what I was looking for to Sharath, the incredibly patient manager, and he disappeared off into the kitchen to discuss it with Chef Shiv Singh. Balti mark 2 arrived and although the texture was better, it was still missing something. I’ll be perfectly honest – I take my hat off to the team here for trying to create a dish that I haven’t eaten in almost 7 months, that they may not have experienced either! Chef Sigh is an experienced and talented chef from Uttar Pradesh and I love that he tried his best to whip up an Anglo-Indian creation, as explained by a British non-chef.

Yes!!

Yes!!

So – third time turned out to be the charm; not too spicy, not too hot, the perfect slow heat and texture – this was the food equivalent of Goldilocks’ ‘Just Right‘! I scooped up a judicious helping with the delicious garlic naan, and savoured the aromatic taste of home. If you’re craving a Balti, or fancy trying one, unless you can get a ticket back to Britain, this is absolutely your best bet. Sharath said that they’d be adding the Balti to their menu – I couldn’t be happier to have made a mark on the Vancouver food scene in a more spicy way.

Thanks so much to everyone for being such good sports and getting stuck into the Balti challenge – go see them & try for yourself.

I was a kind of annoying guest of Palki – who sends food back so much?! – but my views are 100% my own.

Palki Restaurant, 1130 Commercial Drive, Vancouver, BC V5L 3X2


31
Oct 12

Coffee culture: A piece of Brighton finds its way to Vancouver

A taste of home

I love my coffee. I really do. I love the ritual; the grinding of the beans, the heavenly smell that is released as my burr grinder whirrs, measuring out of the ground coffee, trying – and failing every time – not to dust the counter top with excess coffee… Then tamping down the coffee, locking it into place in the espresso machine, waiting for the correct pressure to be reached and pushing that button to release that water through my gorgeous coffee to make my perfect espresso.

 

Coffee from the Small Batch Coffee Company

 

Coffee addicts will understand my consternation at not yet having found the right blend of beans. I was a devoted disciple to the excellent Brighton and Hove-based Small Batch Coffee Company. http://smallbatchcoffee.co.uk/ I loved buying their beans (either the house blend or the Tunki) and getting on that slow-running commuter train to London never felt so bad when I had a cup of their perfect latte in my hand from the little coffee-van they have at Brighton station. So, imagine my absolute GLEE when I opened a care parcel from them this weekend.

 

There is nothing better than a taste of home. And until I find that perfect Vancouver coffee blend… I’ll be closing my eyes each morning and thinking of Brighton as I reach the last part – and my favourite – of my coffee ritual. That first sip. Ahhhh.

 

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