Sep 14

Holiday in Japan4


Japanese red rice. My mothers is the best chef in the world. 母のお赤飯。さすがに美味しい!



二科展に入賞した聖子おばちゃんの写真を見に行った帰りに中華料理屋さん。ロンドンではこれが中華!と言うお店に出会ったことがないので、とても満足でした。行列ができるほどのお店。This Chinese restaurant in Nogizaka in Tokyo was so tasty!

日本夏休みの最後の日。お刺身たくさんとビールと日本酒で。。。あー、いいですね。The last day of holiday in Japan. Full of sashimi, Japanese beer and sake. A perfect evening. Xx


A classic Japanese tapas for dinner x


This is Japanese breakfast buffet at the Tokyo disneyland hotel. Actually we eat a lot In the morning. Not sure British people can eat this much?! 日本のホテルの朝ごはん。ビュッフェスタイルで、種類がたくさん!私の知っている英国人達はコーヒーとトースト。この朝ごはんを見てどうおもうでしょうか?リオンは喜んでたくさん食べていました。






Sep 14

Holiday in Japan2

Having a hot noodles in hottest weather is great. 暑い夏に熱いすき焼きうどん。汗を書きながら食べるのが最高!


This is a most classic Japanese dessert from 1930s. Served with Non-centrifugal cane sugar Syrup.


おばあちゃんが息子のリオンに作ってくれた朝ごはん。Japanese breakfast for Leon x


Japanese pasta with bonito and octopus 



Aug 14

Holiday in Japan1


Leon is enjoying Japanese breakfast.

photo (11)JapaneseBF

I have more than 25 cousins… And we have more than 2 children each… This is small part of my family.

photo (9)photo (17)

Jan 14

Miso soup with tomato



tomato miso 2 Tomato Miso soup

In Japan, we say Tomato helps our skin to stay young. My mother and sister eats Tomato everyday with thire meal.

I had this Tomato miso soup in Italy when I visited my friend.

Funny enough it was so tasty. Miso and Tomato matched really well and my children enjoyed it too.

I added 4 mini tomato per bowl.

Why not try something new if you are bored with simple miso soup?



Apr 13

Miso everyday!

I love miso soup. I have it every morning and sometimes I have in the evening as a big bowl of soup with a lot of vegetables. My children love it with chicken.

Miso is a traditional Japanese ingredient and has a lot of goodness in it. Most of women have it because of the healthy benefits it has:

  1. Improves digestion
  2. Detoxifies
  3. Alkalise the system.
  4. Adds a natural glow to your skin
  5. Reduces the chance of cancer

Many people think that Miso contains a lot of salt, due to the flavour, when it only contains about 1 to 1.2 grams of salt in 16 grams of miso soup. The average intake of salts are 6 to 7 grams a day, making a bowl of miso soup a healthy choice of food.

My daily soup is with seaweed, onion and tofu. I make enough to have for later that day too. My children love with chicken, onion, carrots, potato and onion.

I found this Tofu which made in Japan and its nice. I had with my miso but I think its nicer with green salad. I might have it again for my lunch tomorrow.


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